Pork Liver

Pork liver is a high-quality, nutrient-dense meat that may be utilized in a variety of delectable recipes. This wholesome piece has a soft texture and a creamy flavor and is loaded with essential nutrients and minerals. Iron, a variety of vital vitamins, including vitamin A and B12, and high-quality protein are all present in abundance in pork liver. It tastes fantastic when served as the main course with a flavorful sauce or even when added to a stir-fry. The best way to prepare it is to quickly sear.  

Hormone Free - No Antibiotics - Pasture Raised - No MSG