Smoked Pork Jowl Bacon

The pork jowl comes from the cheek, having a little extra fat for more richness and goodness than bacon. It will even enhance the flavor of your meals because it quickly crisps up well. Because we raise a specific meat hog breed, our jowl is still meaty and the smoking process emphasizes the flavor. 

Hormone Free - Pasture Raised - Animal Welfare Approved